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A well-maintained building with a mix of stone and white walls stands under a clear sky, framed by lush green trees. A pathway leads to its entrance, which features large windows reflecting soft light, creating an inviting atmosphere.
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Exclusive Lunchtime Moments at Restaurant Vendôme

For decades, the gourmet restaurant Vendôme under the creative direction of Dennis Kuckuck has stood for modern haute cuisine that surprises, moves, and delights. On selected dates, you now have the opportunity to experience this exceptional culinary artistry not only in the evening but also at midday – with exclusive lunch dates offered on a limited number of occasions. Lighter, more accessible, yet with the same signature refinement.

Your opportunity to enjoy exceptional cuisine at midday:

  • Limited available dates
  • A curated 4-course lunch menu including aperitif for EUR 190 per person
  • Online reservations available at 12:00 pm, 12:30 pm, and 1:00 pm subject to availability
  • Or a 7-course lunch menu including aperitif for EUR 300 per person, bookable online only from 12 noon onwards

Dates:
March 1st, 2026 | March 15th, 2026 | April 26th, 2026 | May 10th & 24th, 2026 | June 06th & 28th, 2026 | July 5th & 19th, 2026 

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The menu is based on the current dishes on the evening menu.

A sophisticated dining setting features a round table laid with a crisp white tablecloth, glassware, and decorative items. Two sleek menus stand upright, and a small white flower is visible. A modern lamp sits on a ledge beside a window, allowing natural light to brighten the space.
Ein kunstvoll angerichtetes Dessert auf einem hellen Tellerrand. Die Süßspeise besteht aus Schichten, verziert mit bunten Zutaten wie Orange und Schwarz. Im Hintergrund ist eine weitere kleine Schale mit einer Flüssigkeit zu sehen.