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20 years "Joachim Wissler" | Gourmetlunch
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Restaurant Vendôme

Gourmetlunch

Enjoy delicious compositions at a 4-course gourmet lunch on Saturday and Sunday.

Opening

TOFFEE OF CARAMELIZED FOIE GRAS

RASPBERRY MACARON & SMOKED EEL
[horseradish : curry mayonnaise]

BEEF BOUILLON “CHINOISE” & WAGYU BEEF JERKY

“HIMMEL & ÄÄD”
[black pudding : apple]

Toffee of caramelized foie gras

Rasperry Macaron & smoked eel
[horseradish : curry mayonnaise]

Beef Bouillon "Chinoise & Wagyu beef  jerky

“HIMMEL & ÄÄD”
[black pudding : apple]

Sweets

MENU Gourmetlunch EUR 165,00
including a glass of champagne water and one coffee


This menu is served by the table only.
 
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    This menu serves as an example. Our offer changes weekly.