Flexible rebooking and cancellation conditions
Best Price Guarantee
Price advantages compared to online travel agents
Personal contact persons
Larger selection of room categories
Additional services to book directly
Exclusive offers on our website
Tradition from our castle kitchen
On November 11, 2020 the delicious and traditional goose season starts at the Althoff Grandhotel Schloss Bensberg. We will indulge you and your loved ones with our four-course goose menu in the restaurant Jan Wellem or the "Gans Privée" at your home.
Enjoy the festive and winterly atmosphere in the Althoff Grandhotel Schloss Bensberg and let yourself and your loved ones be spoiled by kitchen director Marcus Graun and his team with our four-course goose menu.
11th November 2020 at 18:30
15th November to 20th December 2020 | Sundays from 12:30 pm
EUR 75,00 per person
We will gladly accept your table reservation at T: +49 (0) 2204 420.