Enjoy the traditional goose dinner with family and friends on 08 December 2024 at 12.00 noon.
Welcome to the aperitif with small delicacies in the festively decorated foyer. Our team will put you in the mood for hours of enjoyment, accompanied by our kitchen director Holger Lutz and chef Mehmet Kaan Verdo.
08 December 2024
Start: 12:00 in the foyer of the Palais
