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Giro d'Italia

The aroma journey through Italy
"Calabria"

Let the exclusive guest chef de cuisine Holger Lutz and restaurant manager Kilian Skalet present you regularly changing specialities of Italy.

At the moment you will find specialities from "Calabria". The menu can be found further down on this page.

Enjoy the diversity of Italy at the Althoff Hotel Fürstenhof Celle and the Taverna & Trattoria Palio. Discover the culinary and specialities for example from Liguria, Sicily or the Tuscany Be one of the first persons who can taste our special menus. Enjoy the cuisine of different regions of Italy and let our guest chefs present you their home region. 
from Friday, November 8th 2019 07:00 Uhr - Specialities from Venice

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Holger Lutz

Culinary Director

Kilian Skalet

Restaurant Manager Taverna & Trattoria Palio