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A plate features a portion of crusted meat accompanied by a smooth sauce and a small mound of creamy puree. Fresh green garnishes add a pop of color, enhancing the dish’s presentation on a light, textured tablecloth.
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Althoff Seehotel Überfahrt

Food Lovers Week

EAT. SLEEP. RETREAT! 5 restaurants in 5 days.

The legendary cuisine of the Überfahrt, a different restaurant every day - from one connoisseur highlight to the next: that's our Food Lovers Week. 

A cozy restaurant setting features a green leather banquette and elegantly set tables with white tablecloths. Above the seating, framed black-and-white photos adorn the wooden walls, adding a touch of art to the atmosphere. Glassware and tableware are neatly arranged for dining.

THIS OFFER INCLUDES

  • 5 overnight stays in your chosen room category
  • Our rich breakfast buffet
  • A culinary journey in five courses - in the style of Cornelia Fischer at Restaurant Überfahrt (excluding drinks)
  • One 3 course menu in our restaurant Il Barcaiolo (exkluding drinks)
  • One 3 course menu in our restaurant Egerner Bucht (exkluding drinks)
  • One 3 course menu in our restaurant Bayernstube (exkluding drinks)
  • One 3 course menu in our restaurant Fährhütte 14 (exkluding drinks)
  • One Bottle Ruinart Champagner (0,75l) in our room
  • The comforts of our Althoff Holiday Pleasures

Request by mail

  • *

    The offer is valid on request and subject to availability.
    Except of the holidays from the Fährhütte 14 and the Restaurant Überfahrt

A cozy reading nook features a beige armchair with a red pillow and a decorative cushion. Next to it is a matching ottoman and a small round table, topped with a vase of fresh flowers. A soft lamp illuminates the space, creating a warm atmosphere.
An assortment of five colorful appetizers is arranged on a slate platter. They include small desserts topped with cream and edible flowers, two with circular bases and garnishes, and a round savory puff. The arrangement highlights a variety of textures and shapes.