Enjoyment is part of the unmistakable Bavarian way of life. The "Bayernstube" is a cosy and rustic place - with a high standard, of course. This is where you want to come back again and again, that's how seductive all the classics of Bavarian cuisine sound on the menu.
From the oven-fresh knuckle of pork to the catch-fresh char, from the veal sausage to the homemade "Obatzda" and much more white-blue treats and traditional fine desserts. The Tegernseer Helle beer comes from the barrel and the wine list is varied, with regional selections such as the best Franconian wines from the Bocksbeutel.
Friday to Tuesday
6:00 pm to 10:00 pm
Kitchen until 9:30 pm