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Paul Ivic - Culinary festival

April 05 to 07

Tian Restaurant Vienna - 1 Michelin star

Experience in 8 courses with his BEST OF THE GARDEN GREENS in the evening or for lunch what vegetables have to offer! Combined with an overnight stay in the category of your choice, culinary dreams come true.

Since opening in 2011, Paul Ivić has been the figurehead of the TIAN restaurant in Vienna as head chef and managing director. With his sophisticated creations made from purely vegetarian ingredients and a never-ending search for the best quality, fairly produced food and sustainable cuisine, the Tyrolean-born chef with Croatian roots has earned a Michelin star and four Gault & Millau toques for Vienna's TIAN - the only vegetarian restaurant in Austria and one of five worldwide.

The Dinner -  April 05 & 06

THE OFFER INCLUDES

  • 1 overnight stay in your chosen room category
  • Our rich breakfast buffet
  • 1x 8-course menu in the evening (excluding drinks)
  • The amenities of the Althoff Holiday Pleasures

Book now

The offer is only valid on 05.04. and 06.04.

The Lunch - 07. April

THE OFFER INCLUDES

  • 1 overnight stay in your chosen room category
  • Our rich breakfast buffet
  • 1x 8-course lunch menu (excluding drinks)
  • The amenities of the Althoff Holiday Pleasures

Book now
The offer is valid on 07.04.