World-class chefs

Culinary delights are a matter close to our hearts in all the hotels of the Althoff COLLECTION. In our "Fine Dining Destinations" you will be welcomed without exception by proven top and star chefs: Joachim Wissler, Christian Jürgens, Holger Lutz, Jimmy Coutel and William Drabble.

Christian Jürgens | Restaurant Überfahrt

Althoff Seehotel Überfahrt Portrait Christian Jürgens

At our gourmet restaurant Überfahrt Chef de cuisine Christian Jürgens and his team will spoil you with splendid gourmet creations and know how to surprise you.

Restaurant Überfahrt
Überfahrtstraße 10
83700 Rottach-Egern

Reservation: +49 (0) 8022 6690

Read more

Joachim Wissler | Restaurant Vendôme

Althoff Grandhotel Schloss Bensberg 3-Sterne-Koch Joachim Wissler

The gourmet restaurant Vendôme near Cologne, headed by 2-star chef Joachim Wissler, is one of the best gourmet restaurants in Germany.

Restaurant Vendôme
51429 Bergisch-Gladbach

Reservation: +49 (0) 2204 420

Read more

Holger Lutz | Taverna & Trattoria Palio

Althoff Hotel Fürstenhof Hotel Portrait Holger Lutz b/w

Holger Lutz stands for a modern cuisine, which is affected by regional, seasonal and international influences.

Taverna & Trattoria Palio
Hannoversche Straße 55/56
29221 Celle

Reservation: +49 (0) 5141 2010

Read more

Jimmy Coutel | club l'indochine

Chef Jimmy Coutel and his team present the best of two great worlds - the haute cuisine of France and the fresh expressive cuisine of Indochina.

club l'indochine
Boulevard des Crêtes
La Grande Bastide
F-83580 Gassin

Reservation: +33 (0) 494 559788


William Drabble | Seven Park Place

Althoff St. James's Hotel & Club Portrait Sternekoch William Drabble b/w

The talent of Executive Chef William Drabble adds an extra dimension to guests dining experience at his gourmet restaurant Seven Park Place.

Restaurant Seven Park Place
7-8 Park Place
St. James's London


+44 (0) 20-7316 1600

REad more